近日新西蘭一項調查顯示，在50種兒童谷類早餐產品含糖量調查中，有27類產品含糖過高，其中6種產品的含糖量高于三年前的檢查結果。

　　新西蘭消費者調查組織資深撰稿人Belinda Castles表示，近年來全球范圍內對兒童食品含糖量非常關注，這樣的調查結果有些讓人失望。

　　調查結果顯示，今年兒童此類產品的平均含糖量為21%，與2013年27%的平均值相比較，有所下降。仍有相當部分的產品含糖量達每30克含糖量為2到3茶匙。最糟糕的產品是Kellogg's Frosties, 其含糖量高達40%，即每30克含糖量為3茶匙。

　　部分原文報道如下：

　　Consumer NZ finds 27 of 50 cereals high in sugar despite health concerns.

　　Kiwi kids aren't getting the best start to the day at the breakfast table, according to a Consumer NZ survey which found many children's cereals are still laden with sugar.

　　More than half of the 50 cereals analysed in the survey were high in sugar and six of them had more sugar than three years ago despite global concerns over how much we're eating.